Icy-n-Spicy Serves Ocean Drive's Most Instagram-Worthy Treats
If you miss the Museum of Ice Cream and its Instagrammable backdrops, you're in luck: A new ice-cream shop on Ocean Drive offers the most photogenic treats in South Beach.
At Icy-N-Spicy, Xiaoli Liu serves rainbow-colored treats with European and Asian influences, such as desserts that combine Japanese mochi ice cream and French macarons.
Sorbet in tropical flavors like mango and coconut is served in a cone, topped with gummy bears, and finished with a delicate sprinkling of orange pearls. Mochi, the Japanese rice cake that's traditionally eaten to celebrate the new year, is filled with ice cream, dipped in chocolate, and decorated with tiny sugar stars.